Meet Elizabeth, the driving force behind the continued success of Kueh Ho Jiak, a heritage-rich family business rooted in the tradition of Nonya kueh-making. Partnering with her mother, Sandy Tan, who honed her culinary skills as a young girl in her kampung, Elizabeth has taken this multi-generational legacy to new heights. From humble beginnings in … Continue reading Meet Elizabeth Chan: Modernising Tradition with Kueh Ho Jiak’s Timeless Nanyang Delicacies